Steward

Jarm & Hattab Restaurant

2019-01 - 2022-12

Maintained cleanliness and organization of dining and kitchen areas, ensuring a safe and welcoming environment for guests. Assisted in food preparation and promptly served meals, supporting kitchen staff during peak periods. Enforced safety and sanitation standards in line with local regulations. Collaborated closely with team members to improve overall customer service and operational efficiency.

Waitstaff / Server

2022-01 -

Provided excellent customer service, taking orders and ensuring timely delivery of food and beverages to enhance guest experience. Handled cash transactions and processed payments accurately, maintaining financial integrity. Applied knowledge of food safety and hygiene standards while serving, contributing to a clean and safe dining environment. Worked efficiently in a fast‑paced setting, supporting the restaurant team during busy service periods.